fbpx

earlys honey stand logo

0
Shopping cart
There are no products in your cart.

Authentic Southern Foods
Since 1925

Early's Country Ham

A roasted country ham sweetened with Early's Honey or Sorghum.

2 16 oz. bottles cola
1 c. brown sugar
1 c. Early's Honey or Sorghum
1 c. wine
1 apple, cut in half
1 orange, cut in half

3 or 4 bay leaves

Wash and scrub ham, then soak for 24 hours in water with 1 cup vinegar. Rinse and place ham in large roaster. Add as much water as possible. Combine above ingredients and pour over ham in roaster. Cook at 190°-200° - for 10 to 12 hours.

Early's products featured in this recipe:

  • Honey
  • Sorghum
  • Whole Smoked Country Ham

Featured Recipe

Hot Buttered Rum Roasted Pecans

 

Simple & Easy: Hot Buttered Rum Roasted Pecans

Cook & Prep Time: 30-45min

What you’ll need:

A Pound of Raw Pecans 

4 Table Spoons Aspen Mulling Spices Hot Buttered Rum

1 Egg White

Let’s get started!

Preheat oven to 300

Crack egg white into bowl and wisk 

Get a large bowl, pour the pecans and egg white in and mix together

Slowly add in the Aspen Hot Buttered Rum Spices while mixing 

Place a sinlge layer of the Pecans on a baking tray, with aluminum foil and light butter

Place in oven and bake for 15-20min

Take out, flip the pecans over on the tray and cook anotehr 15-20min

Enjoy!

Video Here: 

https://www.youtube.com/watch?v=Kh46sL0jn3s&t=6s

 

Gift Ideas

View All »

Customer Reviews

My company always gives Early's products as gifts to our employees, as well as to our special customers. Our staff looks forward to it and our business clients remember our name!

- Steve Maggart, Maggart & Associates, PC, CPA, Nashville, TN