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Authentic Southern Foods
Since 1925

Spicy Sausage Alfredo Pasta

Spicy Sausage Alfredo

Early's Spicy Sausage Alfredo Pasta!

Ingrediants Needed: 

8oz of Early's Spicy All Natural Sasuage 

16oz of Penne Pasta 

8oz of Whipping Cream 

6oz of Shaved Parmesan Cheese

2oz of Butter 



Combine the butter and the whipping cream on low heat in a saucepan. Stir continuously, let heat for 1-2 min then add the Parmesan Cheese.  Add salt & Pepper to taste. Cook for 10min total


Bring 4 cups of water to boil then add 2 cups Penne Pasta. Add a pinch of salt and cook for 11min. 

Then drain pasta water. 


Thaw 8oz of Early's All Natural Spicy Sausage in the refrigerator. Crumble Sausage and fry in pan on medium high heat

Add the Alfredo and Sausage to the Pasta Pot. Stir on low heat.

Add cracked Red Pepper to Taste 

Garnish with Parsley & Serve! 



Featured Recipe

Simple & Easy: Corn & Bacon, yellow onion cookin’


Early’s Thick Sliced Country Bacon (two slices about 3-4oz)

Corn (can be canned for ease)

Yellow Onion (half)

Cast Iron Pan (Ideally)

This is about as darn easy as it gets! But It’s very delicious and hey, it’s a great starter recipe, maybe you can get the kids to do it for you!

And having it steaming before you get out of bed!

Cook & Prep Time: 15min

Cut your yellow onion in half

Chop in desired size

Remove pack of Early’s thick sliced hickory smoked bacon (all the hard works been done)

Take your two strands out and slice them in about one centimeter slices

Locate your corn (important to do this before firing up the bacon; trust us, we know from experience and fire alarms)

Get your cast iron pan hot.

Put it on the stove, turn the stove to medium heat and let the pan heat up for 2-3 minutes

Then put your Bacon on the pan

Cook on medium heat for 3-4 min

Then throw your onions in the pan

Cook on medium for 2-3min

The. Turn heat down to low/ medium and cook for another 3min

Then throw your corn in the pan

Cook to desired taste we recommend just another 2-3min

Plate, and perfect side or even full breakfast done!


Throw some eggs in the pan, scramble them up (just a couple min) & done!

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Customer Reviews

"I found Early's in the late 80's. I've been buying from them mail order for years. Their spiral ham is incredible. I like to soak it in water overnight, it softens it up so the meat comes right off the bone. Keep it warm in a crock pot and your guests will be complimenting you all day." - May 2017